Carlo Giacosa Barbaresco Riserva︱Luca Barbaresco Riserva DOCG

Carlo Giacosa
CG008-08R
Red Wine
$1,254.00
Year :
$1,254.00
*Discounted Price will be displayed in the Shopping Cart.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor (under 18) in the course of business.
   Regions: Italy- Piedmont    Ratings: DOCG
   ABV: 14.5%    Decanting Time: At least 45-60 minutes
   Winery: Carlo Giacosa    Grapes: Nebbiolo
   Food Pairing: A powerful wine paired with well-structured, delicious food. Best with meat dishes, but also with mature cheeses.
This wine, if it is not aged, if you open it and drink it directly, it will be a waste.

It has an attractive deep ruby red and purple color; beautiful aromas of blackberry and black cherries, layered and rounded on the palate, with a long finish.

With 50 years of history, Carlo Giacosa winery has become a representative Italian winery. They use Italy's most representative and best Nebbiolo grapes to produce various top wines. The wines produced by this winery are all Top Wine and Fine Wine and only use traditional brewing methods, never using chemical fertilizers.

The location of the winery - Piedmont, a place long admired by wine lovers, its status in northwestern Italy, like Burgundy's status in France, shows why it can be king.
Carlo Giacosa Barbaresco Riserva︱Luca Barbaresco Riserva DOCG_Carlo Giacosa_Red wine_Nebbiolo

 

Carlo Giacosa Barbaresco Riserva︱Luca Barbaresco Riserva DOCG_Carlo Giacosa_Red wine_Nebbiolo

 

Carlo Giacosa

A family-run winery, which has been managed by the Giacosa family for the last four generations. The Carlo Giacosa Winery is situated in the Barbaresco wine region, home to some of Italy’s most prestigious wines. The Azienda Agricola Carlo Giacosa farms 5 hectares of estate vineyards, all in the village of Barbaresco, and all planted with native grape varieties: Nebbiolo, Barbera, and Dolcetto.

 

Nebbiolo

Nebbiolo is an Italian red wine grape variety predominantly associated with its native Piedmont region, where it makes the Denominazione di Origine Controllata e Garantita (DOCG) wines of Barolo, Barbaresco, Roero, Gattinara, Carema and Ghemme.

 

Carlo Giacosa Barbaresco Riserva︱Luca Barbaresco Riserva DOCG_Carlo Giacosa_Red wine_Nebbiolo

 

Carlo Giacosa Barbaresco Riserva︱Luca Barbaresco Riserva DOCG_Carlo Giacosa_Red wine_Nebbiolo

 

Carlo Giacosa Barbaresco Riserva︱Luca Barbaresco Riserva DOCG_Carlo Giacosa_Red wine_Nebbiolo

 

Carlo Giacosa Barbaresco Riserva︱Luca Barbaresco Riserva DOCG_Carlo Giacosa_Red wine_Nebbiolo

 

Carlo Giacosa Barbaresco Riserva︱Luca Barbaresco Riserva DOCG_Carlo Giacosa_Red wine_Nebbiolo

 

Piedmont

Piedmont is in northwestern Italy, while Burgundy is in France. As early as Roman times, Piedmont has been known worldwide for its high-quality wines. Now, the region has 16 D.O.C.G. (guaranteed regional wines) and 44 D.O.C. (designated regional wines), far ahead of other Italian areas. Piedmont is located in the hills of the Alps. The vineyards of the producing area are almost all on the hillsides, the land is well structured, and the soil is fertile. It has a continental climate with cold winters and hot summers. The temperature difference between day and night during the grape ripening period is significant. The grape skin can gather more flavor substances, and the brewed wine has a more robust and lasting aroma.

Carlo Giacosa Barbaresco Riserva︱Luca Barbaresco Riserva DOCG_Carlo Giacosa_Red wine_Nebbiolo

 

 

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