| Regions: Italy - Apulia | Ratings: IGT |
| ABV: 13.5% | Decanting Time: 15-30 minutes |
| Winery: Cielo e Terra | Grapes: Sangiovese |
| Food Pairing: Experience this red wine from Italy ideally tempered at 15 - 18°C as a companion to roasted calf's liver with apples, onions and balsamic vinegar sauce, goose breast with ginger-red cabbage and marjoram or Boeuf Bourguignon. | |
Cielo e Terra is located in Berici Hills, Veneto, Italy. It was founded in 1908 and had a history of 108 years. It is one of the three most prominent wineries in Italy. The team of Cielo Vineyards has been committed to monitoring and testing the process of its wine production, whether from grape planting to wine brewing or bottling to sales to customers; Cielo aims to ensure the quality and plasticity of its products.
Italians call Sangiovese "Blood of Zeus," from Latin Sanguis Jovis (Zeus in Greek mythology, Jupiter in Roman mythology), which means "Blood of Zeus God," reflecting its masculine and heavy characteristics. According to legend, when traveling in eastern Italy, a traveler asked the local monk what wine he was drinking, and the monk replied that it was "Blood of Zeus." This wine was famous then, and with this mysterious name, it has survived.
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For mainland orders, please place an order first, then we will arrange another quotation for the goods and transportation.
