Carlo Giacosa Nebbiolo Maria Grazia Nebbiolo Langhe DOC 2013

Carlo Giacosa
Red Wine
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor (under 18) in the course of business.
   Regions: Italy - Piedmont    Ratings: DOC
   ABV: 14%    Decanting Time: At least 45-60 minutes
   Winery: Carlo Giacosa    Grapes: Nebbiolo
It has a pomegranate-hued ruby color and has distinct aromas of withered rose, violet, and wild strawberry. Full-bodied, balanced, and wine worth tasting. Meat snacks, Italian wontons, and white meat. Ripe cheese is also a good match.


Nebbiolo is an Italian red wine grape variety best known for producing the Denominazione di Origine Controllata e Garantita (DOCG) wines of Barolo, Barbaresco, Roero, Gattinara, Carema, and Ghemme. Nebbiolo is thought to be named after the Italian nebbia or Piedmontese nebia, which means "fog." During harvest, which usually takes place in October, a dense fog descends on the Langhe region, which is home to many Nebbiolo vineyards. Alternative explanations include the fog-like glaucous veil that forms over the berries as they mature, or the name is derived from the Italian word nobile, which means noble.


Piedmont is a Northwest Italian region and one of the country's 20 regions. It is bounded to the south by the Liguria region, to the east by Lombardy and Emilia-Romagna, and to the northwest by the Aosta Valley region; it is also bounded to the northeast by Switzerland, and to the west by France. It has a land area of 25,402 km2 (9,808 sq mi), making it Italy's second largest region after Sicily, and a population of 4,269,714 people as of January 31, 2021. Turin is Piedmont's capital.z


Carlo Giacosa Nebbiolo Maria Grazia Nebbiolo Langhe DOC 2013_Carlo Giacosa_Red wine_Nebbiolo





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